Add On: Steak Tips - $9.00/Chicken - $6.00/Salmon - $8.00/Shrimp $8.00
Romaine, house made caesar dressing and warm croutons.
Feta, kalamata olives, diced red onion, pepperoncini, pickled artichoke hearts and cherry tomato.
Iceberg, sliced red onion, grape tomato, blue cheese, bacon
Bacon, avocado, boiled egg, tomato, grilled chicken, bleu cheese crumbs, chives, and vinaigrette.
Mixed greens, Mandarin oranges, dried cranberries, candied nuts, goat cheese with balsamic dressing
Shaved prime rib, caramelized onion, melted swiss, au jus on the side, french bread.
Seasoned, fried chicken breast, house made marinara, provolone cheese on a sub roll
Seasoned, fried veal, house made marinara, provolone cheese on a sub roll
Lightly battered served on brioche, with tartar, pickle, lettuce, and tomato
tossed in lemon-basil aioli, shredded lettuce, on a buttery roll. Served with steak fries
Grilled marinated chicken, cheddar cheese, bacon, jalapeno avocado aioli, lettuce, tomato and onion
House made marinara, meatballs, provolone cheese on buttery brioche sliders
Seasoned, fried eggplant, house made marinara, provolone cheese on a sub roll
House roasted turkey, bacon, honey dijonnaise, tomato, and lettuce
Fried Chicken Breast, Pickles, slaw, hot honey sauce
Pastrami, saurkraught, russian dressing, swiss cheese on marble rye
Served on a brioche bun with lettuce, tomato and steak fries.
Bacon, American cheese, Lettuce, Onion, Tomato, Pickle, Luk's sauce
6oz. angus burger with four Cajun shrimp, pineapple, queso, chipotle aioli, cilantro, lettuce and tomato
With lettuce and tomato
red quinoa and beet patty, goat cheese crumbles
BBQ sauce, onion strings and cheddar cheese.
With Lettuce and tomato
Sauteed mushrooms, melted swiss, and bacon with a creamy Au jus sauce
Red Sauce, ground hamburger, cheddar cheese, bacon, onions, topped with Luk's sauce drizzle
Bacon, Fried Chicken, Cheddar Cheese
Our House Made Red Sauce and Our Three Cheese Blend.
White sauce, grilled chicken, spinach, mushrooms, roasted garlic
Our all meat pizza: sausage. meatballs, peperoni, and bacon.
Fontina Cheese, Goat Cheese, Caramelized Onions, Garlic EVOO, and finished with Fig Balsamic Reduction.
Red sauce, bacon, pineapple, jalapeno, honey habanero BBQ drizzle
Gorgonzola cheese, crispy chicken and buffalo sauce.
Garlic evoo, marinated tomatoes, fresh mozzarella. parmesan cheese, and fresh basil.
Red Sauce, pepperoni, sausage, bell peppers, onions, olives, mushrooms
Kalamata olives, spinach, tomatoes, marinated artichokes,pickled red onion, feta cheese, garlic EVOO, and fig balsamic reduction.
Mozzarella stuffed risotto fritters, roasted red pepper cream.
Sweet chili or buffalo.
Cheese stuffed, italian seasoned and fried.
Hard cider, garlic butter, grilled bread.
shoestring fries, tossed in truffle and parmesan
Crispy and fried with banana peppers and served with a special sauce.
Battered pickled chips, fried crispy. Served with house sauce.
Our own dry rubbed jumbo wings. Choose your flavor! Salt and Vinegar dry rub, buffalo, asian chili, cajun dry rubbed
Queso, fresh pico, jalapeno, cilantro.
Two pretzels lightly salted, soft and hot. Served with house mustard for dipping.
Onion, pepper, mushroom, green beans, mashed potato, demi glace.
Fried and tender veal served with our own house marinara served over linguini
Risotto, wilted spinach and brown butter.
shrimp, scallops, lobster, kalamata olives, marinated artichokes, roasted red peppers, feta, garlic butter sauce, linguini
Baby back ribs, steak tips, grilled chicken breast, served with mac n cheese, cajun grilled corn on the cob and a side of cloeslaw
Marinated steak tips, served in a creamy gorgonzola alfredo sauce with spinach and sundried tomatoes. Finished with a balsamic glaze
Pan seared chicken breast topped with a mushroom madeira sauce, fontina and served with mashed and asparagus
Rich crab stuffing, served with rice pilaf and green beans
A classic! Served over linguini.
Fried and seasoned, served with our own house marinara, over linguini
Sirloin tips, grilled chicken, and grilled sausage. Served over wild rice and broccoli
Sautee chicken, garlic butter, white wine caper sauce, over linguini, and broccoli
Seared twin filets topped with a creamy bacon mushroom whiskey sauce, served with mashed and asparagus, garnished with onion rings
Grilled twin filets, topped with crabmeat, asparagus and hollandaise drizzle, served over mashed potatoes
Served on a hot stone at your table. Comes with mashed potatoes and grilled asparagus. Accompanied by bacon gorgonzola butter, mushroom demi and horseradish creme fraiche.
Served on a hot stone and cooked tableside
served on a hot stone to cook tableside
Fried crispy with coleslaw, tartar sauce and french fries.
Made with cavatappi pasta.
Made with Cavatappi, topped with bread crumbs